22.06.2011 - 24.06.2011 90 °F
Our travels already feel far behind us as we're at last settled in St. Louis and I've even started work, but what better way to keep that holiday feeling going that with a couple final posts.
We capped off our travels with a great couple of days in Kuala Lumpur. While it may not seem like a natural stop on the way home from Vietnam, it was the best option for using miles (thus free tickets) and gave us a great chance to visit the city and some friends there. We ended up having a great time, especially thanks to our wonderful tour guide and friend Hooi Ling. Going in, we'd expected something like Singapore, but found KL to be much more authentic and diverse with arguably better food to beat!
Petronas Towers from the Skybar at the Traders
According to Ling, food is especially important in Malaysian culture, and thus food-related activities appropriately consumed roughly 50% of our time in KL (likely leaving us a little heftier on departure). On our second night, we actually had dinner at an Indian restaurant, followed by dessert at a Cantonese-style cafe, and capped off the night directly after with Malaysian specialties in a night food market, thoroughly enjoying each stop. I tried to capture some of the action in the photos below, but they still don't quite do it justice.
Another successful meal
Sampling buckets of preserved "goodies" (At times a stretch of the word)
"Western food" was a loose interpretation...Surprisingly amazing Oxtail Nasi Goreng at Indonesian chain Es Teler 77
Roasted nuts are universal...
We didn't just eat though, and still managed to take in some of the city's sites, including the Petronas towers (even cooler in person) and the national mosque. Escorted by Hooi Ling, we also enjoyed a fish spa and intense reflexology treatment. All-in-all, a great finish!